Kale and feta egg muffins
Ingredients: 10 eggs 1 tablespoon olive oil 1 1/3 cups kale leaves, finely chopped 1/3 cup crumbled feta Salt and pepper Instructions: Preheat oven to 350 degrees. Coat a 12-cup muffin tray with cooking spray. In a large bowl, beat the eggs. Stir in remaining ingredients. Pour egg mixture into muffin cups. Bake for 20 […]