This is cool, crunchy, and really tasty. For me, the bleu cheese crumbles really make it pop.

Ingredients:

Instructions:

To prepare the dressing, combine the vinegar through black pepper in a small bowl. Whisk in the olive oil.

In a medium bowl, combine all the salad ingredients except the bleu cheese.

Toss with the dressing. Sprinkle bleu cheese in to taste. Add extra black pepper to taste.

Serves 4-6.

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